Tag Archives: Heidi Glaus

Recipe: Learn to make Ivy Magruder’s Breaded-Grilled Chicken and “Spaghetti”

Ivy Magruder, the executive chef at Panorama, recently visited the set of KSDK’s Show Me St. Louis to talk about an upcoming Art at the Table whiskey dinner and show Heidi Glaus and the Channel 5 gang how to make his Breaded-Grilled Chicken and “Spaghetti.” Here’s the recipe for the dish, which quickly is becoming… Read More »